Olive oil specialty store. A great place to find a variety of fresh olive oils, experience the flavors, learn about food pairing, and more.
A store that allows you to taste before you buy. New to olive oil tasting? They can walk you through the process! Experience different varieties & flavors.
California olive oils. Grown, produced and milled in California, USA.
Olive oil made 100% in the USA – selections from California, Arizona, Texas, Georgia, or Oregon.
A company that grows their own olives and/or purchases local olives or bulk oil to create their own unique artisan blends.
Olive oil producers with orchards open to the public. Check for tour hours.
Olive oil milled and imported by Veronica Foods, a bulk gourmet olive oil supplier, utilizing various olive producers from around the globe.
Visit an olive mill where the oil is extracted. Many facilities also include a tasting room and store.
Imported directly from producers in France, Italy, Spain, Portugal, or Greece.
Georgia olive oils. Grown, produced and milled in Georgia, USA.
Texas olive oils. Grown, produced and milled in Texas, USA.
Arizona olive oils. Grown, produced and milled in Arizona, USA.
Oregon olive oils. Grown, produced and milled in Oregon, USA.
Many EVOO producers do not maintain a physical store. You can find their olive oils at various retail locations, grocery stores, or farmers markets.
An olive oil destination that also has a restaurant or food establishment on premises.
Certified organic extra virgin olive oil.
Start with quality basic ingredients and your kitchen will be a healthier, tastier place. That’s what Theo Stephan, owner of Global Gardens, has been promoting since she began pressing her olives and making her natural fruit vinegars 15 years ago.